I’m kind of late bloomer in manning the grill. I’m embarrassed to say that I didn’t know how to work our little camp size grill until a couple weeks ago. Now that I know how to use it though, I’ve become a grill fiend. 
Sunday- French Toast, Egg Scrambles & Fruit
Monday- Vietnamese Grilled Chicken, Rice & Edamame
Tuesday- leftover chicken
Wednesday- Mediterranean Tuna Panini & Salad
Thursday- Garlic Chicken w/ Orzo Noodles & Salad
Friday- leftover chicken orzo
Saturday- Grilled Salmon Soft Tacos & Cilantro Lime Rice
Check out more menus here.
5 Comments
June 8, 2008 at 10:18 pm
Your garlic chicken looks so good. I’ve never made orzo before but will definitely have to one of these days. Thanks!
June 9, 2008 at 12:55 pm
Everything looks good, especially the grilled salmon and rice. Mmm!
-Sea
June 9, 2008 at 10:37 pm
Wow, your menu looks great. Thanks for stopping by!
Kiy
June 10, 2008 at 6:40 am
Your menu sounds wonderful and tasty! Thanks for stopping by. Have a great week!
Renee’
http://simplecookinghappyhome.blogspot.com/
June 11, 2008 at 5:22 am
those are my favorite kinds of cuisine’s: vietnamese, mediterranean, italian & mexican
mmmmmmmmmmmm